We started our second afternoon in Iceland with brunch at the KEX hostel, a popular place to stay as well as to eat and drink. It’s a quirky little spot – I can imagine young international backpackers feel right at home here. For us, the food was decent, but the service was a little lacking. We did find out that the trout on the sourdough toast is smoked locally with a combination of moss and lamb “poo.”
The smoked trout was quite tasty but being used to applewood and cherrywood, we couldn’t place the flavor profile. Upon asking, we learned it was smoked over lamb dung and moss.
From the hostel, it was a short walk to the Sólfar (Sun Voyager) sculpture on the Reykjavík waterfront. While some understandably mistake this for an homage to a Viking ship it’s actually an ode to the sun. Regardless of its meaning, it’s a stunning art piece, perfectly fitting for the stark landscape.
While I ate my share of fancy food in Austin, it’s a simple food cart that has been on my mind since we left. At Veracruz All-Natural, the migas breakfast tacos were unbelievably fantastic, which makes sense since they border on legendary, but it was the watermelon agua fresca that inspired obsession.
It could have been because we had drank a good amount the night before and then walked 2 miles in 90 degree weather to the cart, but one sip of that agua fresca was enough to knock my socks off. Sadly it’s one of my biggest vacation regrets that we never made it back for a second one.
And oh, we wanted to — in fact, every other day we tried to plot a trip back to the cart. But every time something else distracted us (either in the form of brisket or beer).
To make it up to me, last weekend my husband brought me home a huge watermelon. We shared a meaningful look and then I immediately turned to google.
In case you couldn’t tell, when my husband and I travel, our trips revolve around food. When we each made our lists of “what to do” in Austin, my husband’s list was fine-dining focused (Qui, Uchi, Barley Swine) while my list was mainly beer (Craft Pride, Hops & Grain) and food carts. But at the very bottom of my list was a separate (tiny) category called “Things that don’t involve eating.”
On that list, there were three items: visit the Barton Springs Pool, walk down 6th Street and hike around Lady Bird Lake.
I am happy to say we did all of those things and more — which is kind of shocking considering how much time we spent eating!
We checked out the Texas Capitol Building, which sprawls across the metro area.
Everything is bigger here in Texas and the Capitol Building in downtown Austin is no exception!
I’ve been a little MIA this week and that’s because a lot has been going on in my life. Last weekend was the NW Food Service Show where my company had a booth, then an episode of Bizarre Foods (in which we were featured) aired on Monday night and today I leave for vacation. The last seven days have been a whirlwind and it’s about to continue for the next seven days.