Restaurant Beck is quite unique — and one the most unusual things about it is its address. Sure, we have good restaurants all over the state of Oregon — from Eugene to Cannon Beach, even the best Japanese restaurant is in Beaverton, not Portland. But to have one of Food & Wine’s Best New Chefs cooking in Depoe Bay (population approximately 1,400) is really a strange thing to contemplate.
But, it’s true. Chef Justin Wills is turning out some amazing food in a tiny town (which is situated between Newport and Lincoln City) and people are willing to make the trek to
see eat it for themselves. If you don’t believe me, check out the accolades he has received (most recently a James Beard nomination).
So, when my husband and I made our journey to the coast last weekend, he surprised me with reservations at this lovely little spot.